Cinnamon .5floz/15ml

From $17.00
A yellow to brownish liquid with a warm-spicy, somewhat harsh odor.

Description

Botanical Name: Laurus Cinnamomum

Origins: China, India, Sri lanka, Seychelles, Madagascar, Vietnam

Size: .5floz/15ml

Extraction

Essential oil by water or steam distillation from the 1. leaves and twigs, and 2. dried inner bark.

Description

1. A yellow to brownish liquid with a warm-spicy, somewhat harsh odor. 2. A pale to dark yellow liquid with a weet, warm-spicy, dry, tenacious odor. It blends well with olibanum, ylang ylang, orange, mandarin, bezoin, Peru balsam and in oriental-type mixtures.

Properties

Anthelmintic, Antidiarrheal, Antidote (to poison) , Antimicrobial , Antiseptic , Antispasmodic, Antiputrescent, Aphrodisiac, Astringent , Carminative , Digestive, Emmenagogue, Glucophage, Hemostatic, Orexigenic ,Parasiticide, Refrigerant, Spasmolytic , Stimulant (circulatory), Cardiac , Respiratory, Stomachic , Vermifuge

Constituents

Eugenol , Eugenol acetate , Cinnamaldehyde, Benzyl benzoate, Linalol , Safrol, Cinnamaldehyde, Benzaldehyde, Cuminaldehyde , Pinene , Cineol , Fhellandrene, Furfurol, Cymene

Satety Data! 1. Leaf oil is relatively non-toxic; possibly irritant because of the cinnamaldehyde. Eugenol is irritant to the mucous membranes: use  in moderation. 2. Bark oil is a dermal toxin, irritant and sensitizer; also irritant to the mucous membranes.